For a spicier kick, use a hot salsa or add a layer of diced jalapeños. To make ahead, assemble the dip and refrigerate until ready to serve. Add the garnishes just before serving. Try using different types of cheese, such as pepper jack or a Mexican blend, for a unique flavor. For a smoother texture, whip the sour cream lightly before spreading it.
Quick and Easy Dip
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING12 People
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VIEWS126
Dive into a vibrant, layered fiesta with this incredibly simple yet utterly addictive dip! A textural and flavorful delight, it's the perfect appetizer for any gathering, promising a burst of Mexican-inspired goodness with every scoop.
Ingridients
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Nutrition
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Carbohydrate8 g
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Cholesterol28 mg
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Fiber2 g
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Protein7 g
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Saturated Fat7 g
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Sodium347 mg
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Sugar1 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Prepare the Base: Evenly spread the refried beans across the bottom of a shallow serving dish or casserole dish. (5 minutes)
02 Step
Recipe View 2 mins Layer the Cream: Gently spread the sour cream over the refried beans, creating a smooth, even layer. (2 minutes)
03 Step
Recipe View 2 mins Add the Salsa: Spoon the salsa over the sour cream, distributing it evenly. (2 minutes)
04 Step
Recipe View 1 mins Top with Cheese: Generously sprinkle the shredded cheese over the salsa, ensuring it covers the entire surface. (1 minute)
05 Step
Recipe View 5 mins Optional additions: Garnish with diced tomatoes, sliced scallions, or a drizzle of hot sauce for an extra kick. Serve immediately with your favorite corn tortilla chips. (5 minutes)
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Mario Breitenberg
Jan 11, 2025I used a spicy salsa and pepper jack cheese, and it had just the right amount of heat.
Camryn Kozey
Dec 30, 2024This dip was a huge hit at my party! Everyone loved the layers and the ease of making it.
Anissa Zulauf
Oct 6, 2024So quick and easy, perfect for a last-minute appetizer. I will be making this again!
Tess Hermann
Feb 13, 2024I added a layer of guacamole – it was amazing!