Big Batch Freezer Lemon Drop Martinis

Big Batch Freezer Lemon Drop Martinis
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    3 hrs 5 mins
  • SERVING
    8 People
  • VIEWS
    13

Effortlessly elegant, these Lemon Drop Martinis are batched directly in the vodka bottle for ultimate convenience. A dazzling concoction, ready to be poured from your freezer at a moment's notice. Prepare for a burst of citrusy delight!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    11 g
  • Cholesterol
    0 mg
  • Fiber
    0 g
  • Protein
    0 g
  • Saturated Fat
    0 g
  • Sodium
    1 mg
  • Sugar
    10 g
  • Fat
    0 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Combine Ingredients: Carefully pour the vodka, fresh lemon juice, orange liqueur, and simple syrup directly into the freezer-safe 750ml vodka bottle. (Estimated time: 5 minutes)

02

Step
2 mins

Incorporate: Secure the bottle cap tightly. Gently tilt and swirl the bottle to thoroughly blend the ingredients. Avoid vigorous shaking to prevent pressure buildup. (Estimated time: 2 minutes)

03

Step
6 hrs

Chill: Place the sealed bottle in your freezer. Allow it to chill for a minimum of 6 hours, or preferably overnight, until the mixture is extremely cold but not frozen solid. (Estimated time: 6+ hours)

04

Step
3 mins

Serve: Before serving, gently swirl the bottle to re-incorporate. Pour into chilled martini glasses, sugar-rimmed if desired. (Estimated time: 3 minutes)

05

Step
0 mins

Store: Any remaining martini mixture can be stored in the freezer for future enjoyment.

Use high-quality ingredients: The quality of your vodka and orange liqueur will significantly impact the final taste. Opt for premium brands.
Adjust sweetness: Taste the mixture before freezing. If you prefer a sweeter martini, add a bit more simple syrup to your liking.
Sugar rim: For a perfect sugar rim, moisten the rim of the glass with a lemon wedge and then dip it into a plate of granulated sugar.
Garnish: Elevate the presentation with a lemon twist or a few fresh raspberries as a garnish.

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Gayle Glover

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 4 Ratings)
Total Reviews: (4)
  • Rex Miller

    Made this for a party and everyone raved about it. Will definitely make it again!

  • Janet Wiza

    I was skeptical about freezing a martini, but it turned out fantastic. The flavors melded beautifully.

  • Nigel Rutherford

    This recipe is a game-changer! So easy and perfect for impromptu gatherings.

  • Carmela Murphy

    The sugar rim is a must! It adds the perfect touch of sweetness.

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