For a vegetarian option, try wrapping the potatoes in thinly sliced halloumi cheese instead of bacon. If you don't have a grill, these potatoes can also be baked in a preheated oven at 375°F (190°C) for about 30-35 minutes, or until the bacon is crispy and the potatoes are tender. Experiment with different seasonings! Try using smoked paprika, garlic powder, or a Cajun spice blend for a unique twist. Serve with your favorite dipping sauce, such as ranch dressing, BBQ sauce, or a creamy horseradish sauce.
Dovie Wintheiser
Mar 20, 2025So easy to make and absolutely delicious! My kids loved them.
Vita Sporer
Nov 9, 2024I added a pinch of smoked paprika to the ranch mix - it gave them an amazing depth of flavor!
Kenyatta Reinger
Sep 14, 2024I used maple bacon, and it gave them a hint of sweetness that was incredible.
Monty Roob
Feb 16, 2024These were a hit at my last BBQ! Everyone raved about them.
Alaina Wiegand
Oct 16, 2023I baked these in the oven, and they turned out great. Thanks for the tip!