Air Fryer Butternut Squash Home Fries

Air Fryer Butternut Squash Home Fries
  • PREP TIME
    10 mins
  • COOK TIME
    22 mins
  • TOTAL TIME
    32 mins
  • SERVING
    4 People
  • VIEWS
    24

Transform humble butternut squash into crispy, savory home fries with a kiss of everything bagel seasoning and aromatic fresh rosemary. These vibrant, autumnal fries are the perfect addition to any brunch spread or as a unique side dish to elevate your dinner table.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    13 g
  • Fiber
    2 g
  • Protein
    1 g
  • Saturated Fat
    1 g
  • Sodium
    165 mg
  • Sugar
    3 g
  • Fat
    4 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Preheat your air fryer to 400 degrees F (200 degrees C). (2 minutes)

Image Step 02
02 Step

Recipe View In a large bowl, toss the butternut squash pieces with olive oil to ensure they are evenly coated. (2 minutes)

Image Step 03
03 Step

Recipe View Carefully arrange the squash pieces in the air fryer basket in a single layer, avoiding overcrowding. Cook until lightly browned, stirring or shaking the basket every 3 to 4 minutes for even cooking. (22 minutes)

Image Step 04
04 Step

Recipe View Transfer the cooked butternut squash home fries to a serving bowl or plate.

Image Step 05
05 Step

Recipe View While still warm, sprinkle the bagel seasoning evenly over the top, allowing it to adhere to the slightly oily surface. (1 minute)

Image Step 06
06 Step

Recipe View Garnish generously with freshly chopped rosemary for a burst of aromatic flavor and visual appeal. Serve immediately and enjoy! (1 minute)

For extra crispiness, consider soaking the butternut squash pieces in cold water for 30 minutes before air frying.
Feel free to experiment with other seasonings! Garlic powder, smoked paprika, or chili flakes would all be delicious additions.
If you don't have fresh rosemary, dried rosemary can be used, but use sparingly as it is more potent.
Adjust cooking time depending on your air fryer model. Keep an eye on the squash to prevent burning.

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Nellie Larkin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 8 Ratings)
Total Reviews: (4)
  • Bernita Goodwin

    These were so easy to make and tasted amazing! The bagel seasoning is genius.

  • Maegan Kulas

    My family loved these! A great way to get my kids to eat butternut squash.

  • Marilyne Ruecker

    So much better than regular fries! I love the combination of sweet and savory.

  • Emmalee Homenick

    I added a pinch of red pepper flakes for a little kick. Will definitely make again!

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