Huggie Bear Brownies

Huggie Bear Brownies
  • PREP TIME
    10 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    45 mins
  • SERVING
    12 People
  • VIEWS
    25

Indulge in the rich, fudgy goodness of these classic brownies, perfect for satisfying your chocolate cravings. Their deep cocoa flavor and perfectly chewy texture make them an irresistible treat for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    23 g
  • Cholesterol
    44 mg
  • Fiber
    1 g
  • Protein
    2 g
  • Saturated Fat
    4 g
  • Sodium
    149 mg
  • Sugar
    15 g
  • Fat
    6 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch baking pan. (5 minutes)

Image Step 02
02 Step

Recipe View 7 mins In a medium bowl, cream together the softened butter, corn syrup, and sugar until light and fluffy. (7 minutes)

Image Step 03
03 Step

Recipe View 3 mins Beat in the eggs one at a time, then stir in the vanilla extract. (3 minutes)

Image Step 04
04 Step

Recipe View 2 mins In a separate bowl, whisk together the flour, cocoa powder, and salt. (2 minutes)

Image Step 05
05 Step

Recipe View 5 mins Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (5 minutes)

Image Step 06
06 Step

Recipe View 2 mins Spread the batter evenly into the prepared pan. (2 minutes)

Image Step 07
07 Step

Recipe View 35 mins Bake for 30 to 35 minutes in the preheated oven, or until the brownies pull away slightly from the sides of the pan and a toothpick inserted into the center comes out with moist crumbs. (35 minutes)

Image Step 08
08 Step

Recipe View 1 hrs Let the brownies cool completely in the pan before cutting into squares. Frost with your favorite frosting, if desired. (60 minutes)

For extra flavor, try adding chocolate chips, chopped nuts, or a swirl of peanut butter to the batter before baking.
Store cooled brownies in an airtight container at room temperature for up to 3 days.

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Lester Crist

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.4/ 5 ( 8 Ratings)
Total Reviews: (3)
  • Millie Bartell

    I've made these brownies several times, and they always come out great. Easy to follow recipe.

  • Vergie Wilderman

    The recipe was simple and great, but my brownie was too soft. I will probably reduce the corn syrup next time.

  • Loyal Upton

    These brownies are amazing! So fudgy and delicious. I added walnuts and it was perfect!

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