For a more complex flavor, try adding a pinch of ground ginger or a dash of cinnamon to the relish while it simmers. The relish can be made several days in advance and stored in an airtight container in the refrigerator. If you prefer a less sweet relish, reduce the amount of sugar to 1 1/2 cups. Consider adding 1/4 cup of chopped pecans or walnuts after the relish has cooled for added texture. For a spicier kick, add a small, seeded and minced jalapeno pepper to the saucepan when you add the cranberries.
Festive Holiday Cranberry Relish
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME1 hrs 40 mins
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SERVING16 People
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VIEWS22
Brighten your holiday table with this vibrant cranberry relish. A delightful dance of tartness and sweetness, it's the perfect accompaniment to roasted meats and adds a touch of festive cheer to any meal.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Fiber1 g
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Protein0 g
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Sodium1 mg
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Sugar27 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Combine cranberries, sugar, orange juice, water, lime juice, 1 teaspoon orange zest, and lime zest in a medium saucepan. (Prep time: 5 minutes)
02 Step
Recipe View 5 mins Bring the mixture to a boil over medium-high heat, stirring occasionally. (Cook time: 5 minutes)
03 Step
Recipe View 20 mins Reduce heat to low and simmer, stirring occasionally, until the cranberries pop and the sauce thickens slightly. (Simmer time: 20 minutes)
04 Step
Recipe View 30 mins Remove from heat and let cool to room temperature. (Cooling time: 30 minutes)
05 Step
Recipe View 1 hrs Transfer the cooled relish to a serving bowl, cover with plastic wrap, and refrigerate until thoroughly chilled. (Chill time: 1 hour)
06 Step
Recipe View 2 mins Garnish with a pinch of orange zest before serving. (Garnish time: 2 minutes)
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Donavon Feest
Jun 10, 2025I added a bit of ginger as suggested and it was a wonderful enhancement! Thanks for the tip.
Giovanna Klocko
Jun 8, 2025Easy to follow and the results were amazing! My guests raved about it.
Amya Doyle
May 29, 2025I made this a week ahead of Thanksgiving and it was even better on the day. The flavors melded beautifully.
Lesly Dubuque
Apr 20, 2025I loved the addition of lime juice; it really brightened the flavor of the relish.
Era Kunde
Apr 8, 2025This recipe is fantastic! The perfect balance of tart and sweet. It's become a holiday staple in our family.