Creamy Taco Soup
Indulge in a symphony of flavors with this creamy taco soup, a versatile and comforting dish that invites customization. Whether you prefer a fiery kick or a gentle warmth, this soup adapts to your palate. Serve it over a bed of crispy corn tortilla chips, crowned with shredded cheese and a dollop of cool sour cream, for an unforgettable culinary experience. Best of all, it's low carb, too!
Nutrition
-
Carbohydrate
9 g
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Cholesterol
121 mg
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Fiber
2 g
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Protein
24 g
-
Saturated Fat
17 g
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Sodium
1298 mg
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Sugar
4 g
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Fat
34 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
7 mins
In a large soup pot, heat over medium-high heat. Add ground beef, diced onion, and minced garlic. Cook, stirring frequently, until the beef is browned and crumbly, and the onion is translucent. (Approximately 5-7 minutes). Drain off any excess grease.
02 Step
Recipe View
3 mins
Stir in ground cumin and chili powder. Cook for another 2-3 minutes, allowing the spices to bloom and release their aromatic oils.
03 Step
Recipe View
5 mins
Add the softened cream cheese pieces to the pot. Stir continuously until the cream cheese is completely melted and incorporated, ensuring a smooth and creamy base. (Approximately 3-5 minutes).
04 Step
Recipe View
30 mins
Pour in the beef broth, undrained diced tomatoes, chopped green chiles, heavy cream, and salt. Stir well to combine all ingredients. Reduce heat to medium and simmer gently until heated through. (Approximately 30 minutes). Be careful not to boil, as this can cause curdling or separation.
05 Step
Recipe View
0 mins
Taste and adjust seasoning as needed, adding more salt or spices to your preference.
For an extra layer of flavor, consider adding a can of drained and rinsed black beans or corn.
If you like a smoky flavor, add a teaspoon of smoked paprika.
For a spicier soup, add a pinch of cayenne pepper or use hot diced tomatoes.
Garnish with fresh cilantro, avocado, or a squeeze of lime juice for added freshness.
This soup tastes even better the next day, as the flavors meld together.
RECIPE REVIEWS
Avarage Rating:
4.9/ 5 ( 7 Ratings)
Total Reviews: (4)
Yasmine Watsica
May 1, 2025Easy to make and delicious, even my picky eaters loved it!
Kaleigh Brakus
Apr 24, 2025This is the best taco soup recipe I've ever tried!
Franco Bergnaum
Apr 19, 2025I added a can of black beans and it was perfect!
Zakary Runolfsdottir
Apr 6, 2025I made this in my slow cooker and it turned out great!