For a richer flavor, sauté the onion and garlic in a tablespoon of olive oil before adding the beans. A squeeze of fresh lime juice at the end brightens the flavors and adds a zesty touch. Feel free to experiment with other spices, such as cumin, smoked paprika, or chili powder, to create your own unique flavor profile. These black beans are also delicious served as a topping for tacos, nachos, or salads.
Nova Powlowski
Feb 10, 2025I didn't have fresh cilantro, so I used dried. It still tasted great!
Gerard Murphy
Feb 5, 2025Next time, I'll add some diced jalapeño for a bit more heat.
Jamarcus Will
Nov 29, 2024A simple recipe that's packed with flavor! I will definitely make this again.
Tanya Dach
Oct 3, 2024I found that adding a little bit of chicken broth enhanced the flavor even more.
Hannah Runolfsson
Sep 6, 2024Super easy and a great way to make canned beans more exciting!
Keegan Hammes
Sep 21, 2023I've made this recipe several times now. It's my go-to side dish when I'm short on time.
Hanna Hagenes
Sep 25, 2022My family loved this! Even my picky eater asked for seconds.
Wellington Nitzsche
Apr 10, 2022This was so easy and delicious! I added a little cumin and it was perfect.